Tamarind is a sweet and sour tropical fruit and a very common ingredient in the Costa Rican feeding habits, regularly used to make homemade every day refreshing drinks. Our Tamarind Liqueur is produced mixing different distillation and maceration classic techniques to extract from the fruit most of the flavors and aromas. It is recommended to be consumed neat and iced cold or on the rocks, and in different kind of cocktails like a Tamarin Margarita or many others as it is shown in our Cocktail Menu. Ingredients: Sugar Cane Spirit, Water, Tamarind, and a mix of spices.

